Coming from a Nigerian heritage the pleasure that comes from producing food to please others is a
massive part of who I am and epitomises what my vision is for Dimple Boy Cupcakes and what we
aim to achieve. Baking Nigerian sweet treats such as chin chin and puff-puff, party food staples with
my grandmother from a young age began my journey and love of creating food to enjoy and please
others. Years later I began to bake for family and friends and the odd office party and realised
people enjoyed eating my cakes! So, in 2011 whilst on maternity leave, I had the time to explore my
creativity and had the idea to turn my passion into a business and name it after my son. However,
the path to cake domination does not always run smoothly so the business was redeveloped and in
2015 and 2 years later of we have developed a loyal customer base that is steadily growing.
The Dimple Boy Cupcakes aim is to create delicious, handmade, fresh cakes using only the finest,
free range quality ingredients, made with love, care and attention for any occasion, we also cater for
corporate events.
‘Success is not the key to happiness. Happiness is the key to success. If you love what you are doing,
you will be successful.’- Dimple Boy Cupcakes will definitely make you happy!
Freshness
Made to Order
Orders are prepared fresh, with clear notice periods to protect quality and presentation.
Care
Built Around Your Event
Colours, toppers, edible images and finish details are shaped around the occasion.
London
Delivery & Collection
London delivery and collection are available, with out-of-London delivery quoted by enquiry.
